We are a state-level high-tech enterprise established in 2002. We take marine biological resources as raw materials, then to produce seafood flavors, seafood seasonings, seafood essences, seafood extractions. They are natural, nutritional and healthy. Some of them can replace aginomoto.They are ideal for meat, soup, instant noodles, cooking, frozen food, surimi food, puffed food, hot pot, etc. ...